- Apricot Jam
- Made with real fruit
- Vegetarian Society Approved
- Pack size: 340G
Apricots, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Prepared with 40g of Fruit per 100g, Total Sugar content 61g per 100g
For best before end: see lid. Store in a cool, dry place.Once opened keep refrigerated and consume within 6 weeks.
Number of uses
This pack contains approx. 22 x 15g servings
- This product may contain fragments of fruit stones.