Product Description
- Classic Basmati Rice
- For recipe ideas please visit www.kohinoorjoy.com
- Kohinoor Classic Basmati Rice is specially selected for its good quality grains.
- Kohinoor basmati has been a long established name as a trusted basmati brand perfected for over 38 years. On cooking, our Classic basmati rice results in long grains with soft texture, a hallmark of our thorough quality practices, strict sourcing & milling policy.
- It is the jewel to adorn dining tables across the world, every day.
- Ideal for everyday recipes
- Pack size: 10KG
Preparation and Usage
How to Prepare
Allow 60g of uncooked basmati rice per person. For best results, rinse the rice in running water, then soak for 20 mins.
In a Covered Pan:
- Take a thick bottomed pan, add 2 cups of water to each cup of rice.
- Bring the water to boil adding a pinch of salt if desired. Add the rinsed soaked rice, bring to boil, reduce the heat to low, cover the pan and allow to cook for 10-12 mins until the water is completely absorbed. Refrain from opening the lid or stirring the rice.
- Remove pan from heat but keep it covered for 5 mins.
- Lightly fork through the grains before serving.
In an Open Pan:
- Add the rinsed soaked rice to a large pan of boiling water adding a pinch of salt if desired.
- Allow to cook on high heat for 7-8 mins.
- Drain the rice and allow to stand for 2-3 mins.
- Lightly fork through the grains before serving.
Number of uses
Servings per pack: 166, Serving size: 60g
Produce of
Milled and packed in UK
