Aashirvaad Whole Wheat Flour is made from the grains which are heavy on the palm, golden amber in colour and hard in bite. It is carefully ground using modern ‘chakki – grinding’ process which ensures that AASHIRVAAD Atta contains 0% Maida and is 100% Sampoorna Atta. The dough made from AASHIRVAAD Atta absorbs more water, hence rotis remain softer for longer. This means you serve soft, fluffy rotis to your family which powers them through their day!